Photo Gallery

Everyone had a wonderful time at our festive workshop, where we all made elegant arrangements in white birch vases.

A full day of CT State Fair Activities started with cider donuts and flavored coffee in the Cafe! 

We are never too old to have fun carving pumpkins - especially in the warm, Indian Summer weather out on the patio.

Village residents enjoyed Connecticut’s bountiful harvest as they dined on Hydro Bibb Garden Salad, Pan Seared Atlantic Halibut, and Penne Pasta with Butternut Squash, Escarole and Goat Cheese.

And what better way to celebrate...warm fruit crisp and vanilla icecream for all!

The sun came out just in time for everyone to enjoy the selection of exquisite antique cars and delicious icecream social.  

The salad table has become a summer favorite! It's just one of the many fine dining treats offered at the Burkholder.

Berries - one of the most nutritious foods on earth! This was the topic of our July culinary series, led by Food Services Operations Manager, Kathy Kopf.

Everyone is sure to mark our monthly happy hour get-togethers on their calendar! It is the perfect time to socialize and catch up with friends!

Entertainer Tom Hooke Hanford performed an interactive musical repertoire that included sing-a-long choruses of songs from various decades, with costume changes to represent these time periods.